Skip to main content

EVENTS & EXPO

Welcome to our Events & Expos page! Here, you'll find a comprehensive look at all the exciting events and dynamic expos we're involved in. From industry-leading conferences to exclusive showcases, discover where you can connect with us next.

11-14 May 2026

Scheduled for May 11th to 14th, 2026, at Fiera Milano (Rho), the 11th edition of TUTTOFOOD arrives with a revolutionary vision, positioning itself not just as a trade fair, but as an international "Food Manifesto." This edition marks a strategic shift in scheduling and layout to better align with the global trade calendar.

IFE is the UK's largest and most successful product sourcing platform and takes place on 30 March - 01 April 2026 at Excel London as part of Food, Drink & Hospitality Week.

Meet face-to-face and showcase your products to buyers across retail, wholesale, import/export, and hospitality who are actively on the hunt for the latest innovations across food and drink.

15 - 17 April 2026

The 53rd edition of ISM Cologne, held from February 1st to 4th, 2026, reaffirmed its status as the world’s premier trade fair for sweets and snacks. Co-located with ProSweets Cologne and the newly launched ISM Ingredients format, the event successfully integrated the entire value chain from raw materials to the final shelf-ready product.

26- 30 January 2026

The 2026 edition of Gulfood marked a historic turning point for the exhibition, expanding for the first time across two mega-venues: the Dubai World Trade Centre (DWTC) and the Dubai Exhibition Centre (DEC) at Expo City. This expansion allowed the event to host record-breaking numbers and introduce specialized sectors that address the future of global food systems.

This international trade fair is one of the largest food and beverage industry events in Africa and the Middle East. The 2025 edition, the tenth, will feature over 1,000 exhibitors from approximately 35 countries. Visitors will have the opportunity to discover new suppliers, products, and trends. The event comprises several sections, including one dedicated to food products and one to specialty products. It is aimed exclusively at industry professionals.

FoodExpo Qazaqstan is a large-scale exhibition that presents the best products of the Kazakhstan food and beverage market. The event has become the industry’s main meeting point, hosting thousands of visitors from Kazakhstan and other regions of Central Asia.

Host Milano is the international trade fair for the hospitality industry, held from October 17 to 21, 2025, at Fiera Milano (Rho). The fair is dedicated to professionals in the hospitality and food service industry and presents a wide range of products and solutions, including raw materials, machinery, equipment, furnishings, and tableware. The 2025 edition was the 44th and focused on innovation, technology, design, and sustainability.

The impressive trade fair concept of Anuga allows exhibitors and trade visitors to experience the diversity of the food and beverage industry in 10 trade shows under one roof.

In every specialist segment, each food trade fair is unique and presents products and services related to the respective segment.

was the 17th edition of the international fruit and vegetable trade fair held in Madrid, Spain, from September 30 to October 2, 2025, at the IFEMA Madrid exhibition center. The event experienced substantial growth, occupying 10 halls and bringing together over 120,000 professionals and 2,200 companies from approximately 150 countries, who presented the latest innovations, trends, and solutions for the entire fruit and vegetable sector, strengthening Madrid's position as a global hub for the sector. The fair served as a meeting point for the entire value chain, focusing on business, innovation, quality, and commerce.

Free From Specialty 2025 was packed with energy, fresh ideas, and groundbreaking innovations. Over 300 exhibitors and thousands of visitors gathered to explore the latest in healthy, free-from, organic, and plant-based products. Inspiring conference sessions covered key trends shaping the future of food, including sustainable choices and the evolving plant-based market.

The Coffee & Tea Fest Expo Uzbekistan is a significant event for the coffee and tea industry in Central Asia, particularly in Uzbekistan. It's referred to as the largest coffee and tea festival in the CIS (Commonwealth of Independent States) region held in Tashkent.

Sirha Lyon is the world reference event for Food Service and hospitality. It gathers all the actors of this environment. Its visitors discover and get inspirations to think about the business and the opportunities od today and tomorrow. Because Sirha Lyon brings together, in a single physical space, innovations, visions, exchanges of knowledge and major competitions allowing everyone to integrate the new configuration of an ecosystem in constant evolution. Welcome to our table!

Plant Based World Expo is the biggest 100% plant-based trade event in Europe, designed exclusively for food service professionals, retailers, distributors, buyer, wholesalers and investors. Plant Based World connects and empowers businesses within the global supply chain to successfully develop, source and distribute plant-based products.

Expo 2015 was a World Expo hosted by Milan, Italy. It opened on May 1 at 10:00 CEST and closed on October 31. Milan hosted an exposition for the second time; the first was the 1906 Milan International. The Bureau International des Expositions (BIE) general assembly in Paris decided in favour of Milan on March 31, 2008. On November 23, 2010, the event was announced by the BIE. Expo 2015's theme was "Feeding the Planet, Energy for Life"